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http://repositorio.ufc.br/handle/riufc/77262
Tipo: | Artigo de Periódico |
Título : | Developing sustainable, cost-effective and high-performance shrimp feed formulations containing low fish meal levels |
Autor : | Nunes, Alberto J.P. Dalen, Lise Lotte Leonardi, Geronimo Burri, Lena |
Palabras clave en portugués brasileño: | Elimentos - Formulação;Peixes - Alimentação;Crescimento |
Palabras clave en inglés: | Feed formulation Growth;Fish meal;Growth |
Fecha de publicación : | 2022 |
Editorial : | Aquatic Reports |
Citación : | NUNES, A.J.P.; DALEN, L. L. ; LEONARDI, Geronimo ; BURRI, L. Developing sustainable, cost-effective and high-performance shrimp feed formulations containing low fish meal levels. Aquaculture Reports, v. 27, p. 101422, 2022. Disponíve:l https://www.sciencedirect.com/science/article/pii/S2352513422004185?via%3Dihub.Acesso em: 15 jul. 24. |
Abstract: | Feed formulations for marine shrimp have adapted to the stagnant fish meal supplies and increasing prices by progressively moving to alternative protein sources such as plant and rendered animal by-products. This review presents the current challenges on the use of conventional and non-conventional feed sources, with a focus on solving the economical, sustainability and performance challenges of low-fish meal diets. As a case study, this review shows that krill meal can be included to address some of these concerns, such as missing essential nutrients, lower attractability/palatability and antinutritional factors that suppress feeding stimulus, reduce nutrient bioavailability and hence increase production costs. The combination of protein, nutrients and feed attractants of krill meal is useful to address the disadvantages of alternative feed ingredients which range from being poorer feeding effectors to having lower bioavailability of nutrients. It can therefore be used as a formulation tool to decrease the reliance on fish meal, which opens the way for alternative ingredients that improve the cost efficiency and sustainability of feeds |
URI : | http://repositorio.ufc.br/handle/riufc/77262 |
ISSN : | 2352-5134 |
Lattes del autor: | http://lattes.cnpq.br/1550006975884994 |
Derechos de acceso: | Acesso Aberto |
Aparece en las colecciones: | LABOMAR - Artigos publicados em revistas científicas |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
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2022_art_ajpnunes3.pdf | 1,22 MB | Adobe PDF | Visualizar/Abrir |
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