Please use this identifier to cite or link to this item: http://repositorio.ufc.br/handle/riufc/70394
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dc.contributor.authorPeixoto, Jackson Rafael Oliveira-
dc.contributor.authorSilva, Giselle Cristina-
dc.contributor.authorCosta, Renata Albuquerque-
dc.contributor.authorFontenelle, Joseí res Lirade Sousa-
dc.contributor.authorVieira, Gustavo Hitzschky Fernandes-
dc.contributor.authorFonteles Filho, Antonio Adauto-
dc.contributor.authorVieira, Regine Helena Silva dos Fernandes-
dc.date.accessioned2023-02-01T12:36:40Z-
dc.date.available2023-02-01T12:36:40Z-
dc.date.issued2011-
dc.identifier.citationPEIXOTO, Jackson Rafael Oliveira; SILVA, Giselle Cristina; COSTA, Renata Albuquerque; FONTENELLE, Joseí res Lirade Sousa; VIEIRA, Gustavo Hitzschky Fernandes; FONTELES-FILHO, Antonio Adauto; VIEIRA, Regine Helena Silva dos Fernandes. In vitro antibacterial effect of aqueous and ethanolic Moringa leaf extracts. Asian Pacific Journal of Tropical Medicine, Hong Kong, v. 4, n.3, p. 201-204, 2011. Disponível em: https://doi.org/10.1016/S1995-7645(11)60069-2. Acesso em: 1 fev. 2023.pt_BR
dc.identifier.issn1995-7645-
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/70394-
dc.description.abstractObjective: To evaluate the antibacterial effect of aqueous and ethanolic moringa leaf extracts (Moringa oleifera) on the growth of gram-positive and negative bacteria. Methods: Paper disks were soaked with 100, 200, 300 and 400毺L of extract at 20 g/180 mL and 10 g/190 mL. All extracts were tested against Escherichia coli (ATCC25922), Staphylococcus aureus (ATCC25923), Vibrio parahaemolyticus, Enterococcus faecalis (ATCC29212), Pseudomonas aeruginosa (ATCC27853), Salmonella enteritidis (IH) and Aeromonas caviae. The susceptibility tests were performed using the modified disk diffusion method. Results: The strains E. coli, P. aeruginosa and S. enteritidis (IH) were resistant to all treatments. In general, disks with 400 毺L extract were the most efficient against S. aureus, V. parahaemolyticus, E. faecalis and A. caviae. Conclusions: The study indicates a promising potential for aqueous and ethanolic Moringa leaf extracts as alternative treatment of infections caused by the tested strainspt_BR
dc.language.isoenpt_BR
dc.publisherAsian Pacific Journal of Tropical Medicinept_BR
dc.subjectSpecies - Moringa oleiferapt_BR
dc.subjectActivity antibacterialpt_BR
dc.subjectGram positive and negative bacteriapt_BR
dc.subjectEspécie - Moringa oleiferapt_BR
dc.subjectAtividade antibacterianapt_BR
dc.subjectBacterias Gram positivas and negativapt_BR
dc.titleIn vitro antibacterial effect of aqueous and ethanolic Moringa leaf extractspt_BR
dc.typeArtigo de Periódicopt_BR
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