Please use this identifier to cite or link to this item: http://repositorio.ufc.br/handle/riufc/73605
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dc.contributor.authorSoares, Danyela Carla Elias-
dc.contributor.authorAbreu, Jade Oliveira-
dc.contributor.authorSilva, Jéssica Lucinda Saldanha da-
dc.contributor.authorSousa, Oscarina Viana de-
dc.date.accessioned2023-07-19T14:28:56Z-
dc.date.available2023-07-19T14:28:56Z-
dc.date.issued2021-
dc.identifier.citationSOARES, Danyela Carla Elias; ABREU, Jade Oliveira; SILVA, Jéssica Lucinda Saldanha da; SOUSA, Oscarina Viana de. Preliminary evaluation of the use of bacteria isolated from the digestive tract of shrimp Litopenaeus vannamei as a source to accelerate the process of formation and development of bioflocs. Acta Scientiarum. Biological Sciences, acta scientiarum. Animal sciences, Maringá, v. 43, p. e52219, 2021. Disponível em: https://orcid.org/0000-0003-4059-9794. Acesso em:19 jul 2023pt_BR
dc.identifier.uri1807-8672-
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/73605-
dc.description.abstractThis study aims at investigating to follow the formation and development of biofloc aggregates in a system with the introduction of an in vitro selected bacterial consortium (Bacillus thuringiensis, Bacillus sp., Staphylococcus cohnii) in order to induce fast formation of biofloc and to compare it to the development of spontaneous formation biofloc. Two experimental groups were evaluated for biofloc formation, SFT and IFT. The first refers to spontaneous (conventional) formation of the flocs and the second to induced formation (IFT), achieved through the consortium of potentially inducing bacteria. Both treatments presented a constant increase of bioflocs, however, in the IFT treatment, the microbial aggregates were larger and more uniform. By the end of the experiment, we verified that the aggregates formed in the IFT showed higher volume and lower sedimentation rate in comparison to the spontaneously formed ones. The results show that domestication in microbial communities is efficient as related to bioflocs, reducing instability during its formation and development.pt_BR
dc.language.isoenpt_BR
dc.publisherActa scientiarum. Animal sciencespt_BR
dc.subjectAquaculturept_BR
dc.subjectProbioticpt_BR
dc.subjectMicrobial domesticationpt_BR
dc.subjectAguaculturapt_BR
dc.subjectProbioticopt_BR
dc.subjectDomesticação - Micobiologiapt_BR
dc.titlePreliminary evaluation of the use of bacteria isolated from the digestive tract of shrimp Litopenaeus vannamei as a source to accelerate the process of formation and development of bioflocspt_BR
dc.typeArtigo de Periódicopt_BR
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