A exportação de melão do estado do Ceará: sob a lente da exportação virtual da água

Abstract

This study analyzes the export of melon from the state of Ceará through the lens of virtual water export, considering the context of water scarcity that affects much of the region and continues to impact part of the local population. The main objective is to estimate the volume of virtual water associated with the production chain of yellow melon exported between 2003 and 2023, using the water footprint methodology as a reference. It is a case study with a quantitative and qualitative approach, based on the analysis of secondary data on melon production and export. The results indicate that approximately 342.5 billion liters of water were indirectly exported during this period. In light of this scenario, the study proposes a reflection on the intensive use of water in irrigated fruit farming and the need to reconcile this productive model with the state’s water reality.