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dc.contributor.authorPereira, Tamara Maciel-
dc.contributor.authorNóbrega, Gabriel Nuto-
dc.contributor.authorFerreira, Tiago Osório-
dc.contributor.authorOgawa, Cynthia Yuri-
dc.contributor.authorCamargo, Plínio Barbosa de-
dc.contributor.authorSilva, José Roberto Feitosa-
dc.contributor.authorRezende, Carla Ferreira-
dc.date.accessioned2022-01-05T17:35:10Z-
dc.date.available2022-01-05T17:35:10Z-
dc.date.issued2019-
dc.identifier.citationPEREIRA, Tamara Maciel et al. Does food partitioning vary in leaf-eating crabs in response to source quality?. Marine Environmental Research, [s. l.], v. 144, p. 72-83, 2019.pt_BR
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/63342-
dc.description.abstractMangroves have a relevant ecosystem function due to their efficiency in blue carbon sequestration. Autotrophic carbon conservation in mangroves remains controversial. In this sense, autotrophic nutrient assimilation by crabs can highlight their ecosystem function. This study aims to identify the relationship between quality sources and food partitioning in two leaf-eating crabs, Ucides cordatus and Goniopsis cruentata. Quantification of the litterfall biomass, analysis of the soil, the C/N ratio and stable isotopes (δ13C and δ15N) were used to evaluate food sources and crab tissues in two mangrove forests. The litterfall and soil C contents and C/N ratios of the Pacoti River (PR) were higher than those of the Jaguaribe River. The higher C/N ratios of the litterfall of the PR led to higher nitrogen ingestion from complementary food sources (soil and omnivorous invertebrates). The nutritional requirements and food partitioning behavior of both species emphasize the ecosystem functions of leaf-eating crabs concerning the assimilation and conservation of autotrophic carbon and nitrogen in mangroves.pt_BR
dc.language.isopt_BRpt_BR
dc.publisherMarine Environmental Researchpt_BR
dc.rightsAcesso Abertopt_BR
dc.subjectTrophic ecologypt_BR
dc.subjectBayesian mixing modelspt_BR
dc.subjectStable isotopept_BR
dc.subjectMangrovept_BR
dc.subjectCrustaceapt_BR
dc.subjectBrachyurapt_BR
dc.subjectUcididaept_BR
dc.subjectGrapsidaept_BR
dc.subjectEcosystem servicespt_BR
dc.titleDoes food partitioning vary in leaf-eating crabs in response to source quality?pt_BR
dc.typeArtigo de Periódicopt_BR
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