Fazenda urbana vertical indoor

Abstract

Vertical urban farm indoor is a cultivation system that adopts current technologies in order to produce an organic food, with superior palliative qualities, through a fully monitored and precise production. The food arrives directly to the recipient without the need for long transportation journeys, which makes the product fresher and avoids losses in transportation and handling. Because they are located in urban areas, these farms add to the rotating system of the city's capital, through the promotion of jobs and the production trade. This work will present all the technologies and techniques applied in this concept. Practical examples serve international models and international models. A brief survey of data on school meal expenses will be presented as a form of incentive for State investment. Through market research raised by magazine articles and scientific papers on the subject. As a conclusion, it was observed that there is market viability, which is private initiative and / or State power.