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dc.contributor.authorMasoumi, Mohammad-
dc.contributor.authorEcheverri, Edwan Anderson Ariza-
dc.contributor.authorSilva, Cleiton Carvalho-
dc.contributor.authorBéreš, Miloslav-
dc.contributor.authorAbreu, Hamilton Ferreira Gomes de-
dc.date.accessioned2022-05-26T14:31:49Z-
dc.date.available2022-05-26T14:31:49Z-
dc.date.issued2018-
dc.identifier.citationMASOUMI, M. et al. Effect of different thermomechanical processes on the microstructure, texture, and mechanical properties of API 5L X70 steel. Journal of Materials Engineering and Performance, [s.l.], v. 27, n. 4, p. 1694–1705, abr. 2018.pt_BR
dc.identifier.issn1544-1024-
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/66095-
dc.description.abstractA commercial API 5L X70 steel plate was subjected to different thermomechanical processes to propose a novel thermomechanical rolling path to achieve improved mechanical properties. Scanning electron microscopy, electron backscatter diffraction, and x-ray texture analysis were employed for microstructural characterization. The results showed that strain-free recrystallized {001} ferrite grains that developed at higher rolling temperature could not meet the American Petroleum Institute (API) requirements. Also, refined and work-hardened grains that have formed in the intercritical region with high stored energy do not provide suitable tensile properties. However, fine martensite–austenite constituents dispersed in ferrite matrix with grains having predominantly {111} and {110} orientations parallel to the normal direction that developed under isothermal rolling at 850 C provided an outstanding combination of tensile strength and ductility.pt_BR
dc.language.isoenpt_BR
dc.publisherJournal of Materials Engineering and Performancept_BR
dc.subjectAPI 5L X70 steelpt_BR
dc.subjectCrystallographic texturept_BR
dc.subjectThermomechanical processespt_BR
dc.titleEffect of different thermomechanical processes on the microstructure, texture, and mechanical properties of API 5L X70 steelpt_BR
dc.typeArtigo de Periódicopt_BR
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