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dc.contributor.authorVieira, Ícaro Gusmão Pinto-
dc.contributor.authorMendes, Francisca Noélia Pereira-
dc.contributor.authorGallão, Maria Izabel-
dc.contributor.authorBrito, Edy Sousa de-
dc.date.accessioned2022-02-24T12:21:07Z-
dc.date.available2022-02-24T12:21:07Z-
dc.date.issued2007-
dc.identifier.citationVIEIRA, Ícaro Gusmão Pinto et al. NMR study of galactomannans from the seeds of mesquite tree (Prosopis juliflora (Sw) DC). Food Chemistry, [s. l.], v. 101, p. 70-73, 2007.pt_BR
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/64155-
dc.description.abstractThe seed gum from Prosopis juliflora is a galactomannan polysaccharide, which is located in the endosperm. Regarding P. juliflora galactomannan structural studies, there are reports on galactose substitutional pattern, but supporting data by NMR correlation studies are scarce. In this work, a procedure to obtain P. juliflora gum without contamination was employed and the gum was studied by NMR spectroscopy. Overall, results show that mesquite seed has a 1.1:1 Man/Gal ratio.pt_BR
dc.language.isopt_BRpt_BR
dc.publisherFood Chemistrypt_BR
dc.rightsAcesso Abertopt_BR
dc.subjectPolysaccharidespt_BR
dc.subjectMesquite treept_BR
dc.subjectProsopis juliflorapt_BR
dc.subjectGalactomannanpt_BR
dc.subjectNMRpt_BR
dc.titleNMR study of galactomannans from the seeds of mesquite tree (Prosopis juliflora (Sw) DC)pt_BR
dc.typeArtigo de Periódicopt_BR
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