Avaliação do sensor de umidade TOPDEA no manejo da irrigação.

Abstract

The scientific community, in recent years, has intensified studies to measure the impacts to the environment caused by pollution, mainly the adverse effects to air and water. The fact that less than 1% of the global water resources is comprised of drinking water and available at the surface of the earth makes it a commodity of conflict. According to the FAO by 2030 to meet the demand caused by the growth of the world population a 14% increase in available drinking water will be required for irrigation. To meet that expectation, the classical questions of when and how much to irrigate needs to be assessed. Thus, professionals in the fields of engineering have especially focused on practices to increase the efficiency of irrigation. This study aimed at evaluating a moisture sensor, a capacitive type, called TOPDEA, in irrigation management. The soil moisture is the most basic index to quantify water in a soil, expressed in units of mass or volume. The monitoring of the soil moisture is one of the most important factors for proper irrigation management. The experiment was carried out in the Irrigated Perimeter of the Lower Acaraú Basin – Ceará, in two different fields: The first one cultivated with bananas where preliminary tests were conducted to evaluate the sensor calibration, and the second one with watermelon for irrigation scheduling. The sensors were calibrated by means of the regression analysis between moisture and frequency output of the sensors from saturation to approximately 4% moisture content. The calibration was validated by comparing resulting irrigation timing produced by scheduling the irrigation with sensors and with a weather station. The number of sensors per hactare was analyzed by analyzing the timing of irrigation for each additional sensor in the field. The effect of the placement of the sensors (position in relation to the dripper and plant) was evaluated. The calibration equation for the sensor was found to be potential ( 1778371018 −2,3894213 q = f ). The highest readings occurred with frequency of the sensor installed 25.3 cm from the emitter, while the lowest occurred at 19.85 cm. The largest irrigation time was found when two sensors were used for each hectare, while the lowest was found using five sensors per hectare. The total irrigation depth with the scheduling conducted with capacitive sensors was 377.96 mm, which resulted in a total volume of 532.17 m³ of water in the entire cycle of watermelon. Crop yield was 36.0 t ha-1 and the water efficiency of 0.068 kg L-1. Water productivity was 16.18 to 26.47% higher compared to the irrigation management commonly practiced in the irrigation district for watermelon. Given the characteristic of soil physics with low water storage capacity, the daily irrigation requirement must be fractioned into several irrigation pulses starting early morning and the application of the total daily requirement in one irrigation event during the night (practice commonly conduction in the district to reduce the electricity bill) should be avoided leading to inefficient of irrigation. The distance between the sensor and the emitter has direct influence on its output. The TOPDEA sensor has proven to be accurate and efficient in the management of irrigation.