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dc.contributor.authorAires, Julliana dos Santos-
dc.contributor.authorFerreira, Ádria Marcela Vieira-
dc.contributor.authorSabino, Leidiane Minervina Moraes de-
dc.contributor.authorOliveira, Emilly Karoline Freire-
dc.contributor.authorMartins, Mariana Cavalcante-
dc.contributor.authorAlmeida, Paulo César de-
dc.contributor.authorXimenes, Lorena Barbosa-
dc.date.accessioned2016-02-03T11:58:59Z-
dc.date.available2016-02-03T11:58:59Z-
dc.date.issued2015-02-
dc.identifier.citationAIRES, J. S. et al. Nurses’ knowledge of the themes regional food and food security before and after trainning. Indian Journal of Applied Research, v. 5, n. 2, p. 685-687, fev. 2015.pt_BR
dc.identifier.issn2249-555X-
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/15098-
dc.description.abstractThe aim of this study was to measure the theoretical knowledge of nurses on regional food and on food security, before and after training. A quasi-experimental study of before-and-after design, conducted with seven nurses working in the Family Health Strategy (FHS) located in a city in the rural area of the Ceará State, Brazil. In data collection, we used pre-test and post-test instruments before and after the training provided through the serial album. We verified that in nine of thirteen questions, nurses answered correctly both the pre-test and post-test questions. On the other hand, in four questions remaining, not all nurses got the pre-test questions right and after training, there was an increase in the number of successes in post-test questions. Thus, we conclude that the training contributed to the improvement of theoretical knowledge of nurses about regional food and food security.pt_BR
dc.language.isoenpt_BR
dc.publisherIndian Journal of Applied Researchpt_BR
dc.subjectAbastecimento de alimentospt_BR
dc.subjectEnfermeiropt_BR
dc.titleNurses’ knowledge of the themes regional food and food security before and after trainningpt_BR
dc.typeArtigo de Periódicopt_BR
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