Desenvolvimento de sensores eletroquímicos para detecção de molinato e óxido nítrico

Abstract

This study illustrates the development of synthetic route will be obtaining meso-metalloporphyrin, from porphyrin meso-free base macromolecule derived from Shell Liquid Cashew Nut (CNSL), byproduct of cashew agribusiness. Obtaining these species followed by preliminary studies of surface modification of gold electrode with copper meso-metalloporphyrin with application to sensor of NO (Nitric Oxide) also composed the objectives of this work. From metalation process, was synthesized by meso-metalloporphyrin using Cu (II) the a metal to center, from the macromolecule free base, and voltametric tests were carried out using the gold electrode in the middle of dichloromethane and TBAP 0,1 mol L-1, obtained at 100 mV s-1. Studies have been conducted about the electrochemical behavior of the films formed in the presence of NO in aqueous Na2SO4 0,5 mol L-1 the cyclic voltammogram obtained will be the gold electrode modified with porphyrin to copper (II) the detection of NO and voltammogram was observed in about one NO to current intensity 7,6 times larger compared to the peak observed for the same process of NO in unmodified gold surface showing high potential for application as an electrochemical sensor. Electroanalytical another methodology was developed will be obtaining the biosensor, based on an enzyme, glutathione-S-transferase (GST), will be determining the pesticide molinate, the real daily pre-emergent herbicide in samples of to water of paddy fields City Porto, in Portugal. The construction of this biosensor was based on the immobilization of GST in glassy carbon electrode (GCE) by covalent glutaraldehyde-amino-silane (APTES/GA). The principle of this biosensor consisted of the process promoted by inhibition of GST molinate. The calibration curve was obtained by the technique of differential pulse voltammetry (DPV) varying the concentration of the pesticide between 1,01 x10-6 to 4,20 x10-5 mol L-1 having a limit of detection (DL) of 0,064 mg L-1. The biosensor based on GST was applied to quantify the molinate in water samples of paddy crop. The results obtained with this biosensor were compared with those obtained by HPLC and no statistically significant differences proving therefore that the developed methodology has been studied in terms of concentration.